{"id":670,"date":"2022-08-26T16:12:43","date_gmt":"2022-08-26T16:12:43","guid":{"rendered":"https:\/\/www.rangilabonos.com\/?post_type=rngl-plant&p=670"},"modified":"2022-08-26T16:12:46","modified_gmt":"2022-08-26T16:12:46","slug":"stevia","status":"publish","type":"rngl-plant","link":"https:\/\/www.rangilabonos.com\/plantas\/stevia\/","title":{"rendered":"Stevia"},"content":{"rendered":"\n
Nombre cient\u00edfico<\/td>Stevia Rebaudana<\/td><\/tr>
Familia<\/td>Aster\u00e1ceas<\/td><\/tr>
Propiedades<\/td>Sus hojas verdes o secas se usan como edulcorante .
Los gluc\u00f3sidos que provocan su sabor se llamaron estvi\u00f3sido y rebaudi\u00f3sidos palabras derivadas de su nombre cient\u00edfico ..
Son 300 veces \u00e1s dulces que la sacarosa .. No afectan a la concentraci\u00f3n de glucosa en sangre .
Su uso en veterinaria para alimentar animales de granja y de competici\u00f3n . as\u00ed como en mascotas .
En terrenos est\u00e9riles sobreexplotados se esparcen residuos fermentados para ser recuperados en pocos a\u00f1os gracias a las dioxinas de su composici\u00f3n .<\/td><\/tr>
Caracter\u00edsticas<\/td>Arom\u00e1ticas .Vivaz . Muy ramificada . Edulcorante . Para diab\u00e9ticos como sustituto del az\u00facar y la sacarina .
Estados Unidos prohibi\u00f3 su consumo en 1991 desde 1995 se revirti\u00f3 el fallo y se usa como suplemento alimenticio . Desde 2007 Coca Cola y Cargill registraron 24 \u00e0tentes para sus productos con rebiana .
El nombre viene en honor del bot\u00e1nico y m\u00e9dico espa\u00f1ol que la descubri\u00f3 Pedro Jaime Esteve .<\/td><\/tr>
Siembra<\/td>Marzo-Mayo<\/td><\/tr>
Directamente<\/td>S\u00ed. Directamente bien macetas a raz\u00f3n de 1 gramo para 10metros cuadrados<\/td><\/tr>
Transplante<\/td>No<\/td><\/tr>
Marco de plantaci\u00f3n<\/td>10x20cm.<\/td><\/tr>
Recolecci\u00f3n<\/td>A los 3-4 meses . Justo antes de la floraci\u00f3n para mantener la m\u00e1xima concentraci\u00f3n posible de edulcorante en sus hojas .<\/td><\/tr>
Dosis de siembra<\/td>1 gramo por 20 metros cuadrados<\/td><\/tr>
Semillas por gramo<\/td>4000<\/td><\/tr>
Germinaci\u00f3n<\/td><\/td><\/tr>
Temperatura suelo<\/td>18-25\u00baC .<\/td><\/tr>
Altura<\/td>50cm.<\/td><\/tr>
Variedades<\/td><\/td><\/tr>
Plagas principales<\/td>\u00c1caros , Masticadores , Raspadores y Succionadores como insectos .
Botrytis , Septoria , Sclerotinia , Altermnaria , Fusarium y Cercospora como hongos .<\/td><\/tr>
Clima y suelo<\/td>D\u00edas largos y mucho sol .Terrenos arenosos , poco f\u00e9rtiles y buen drenaje con alta capacidad de retenci\u00f3n de humedad . Poco resistente a la sequ\u00eda .<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"featured_media":1538,"template":"","rngl-plant-families":[],"yoast_head":"\nStevia - RANGIL ABONOS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rangilabonos.com\/plantas\/stevia\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Stevia - RANGIL ABONOS\" \/>\n<meta property=\"og:description\" content=\"Nombre cient\u00edfico Stevia Rebaudana Familia Aster\u00e1ceas Propiedades Sus hojas verdes o secas se usan como edulcorante .Los gluc\u00f3sidos que provocan su sabor se llamaron estvi\u00f3sido y rebaudi\u00f3sidos palabras derivadas de su nombre cient\u00edfico ..Son 300 veces \u00e1s dulces que la sacarosa .. 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